Beverages

Coco-gone-nuts-Smoothie-image

“Coco Gone Nuts Smoothie” Recipe

Ingredients: 2 tablespoons Akaka Falls Farm’s Coconut Butter-Chilled 2 tablespoons nut butter (I used a blend of almond, Brazilnuts, cashews, chia, and hazelnuts) 1 cup oat milk (or milk of choice)- optional or yogurt-Chilled 1 tablespoon of Akaka Falls Farm’s Tropical LehuaHoney or your choice local raw Honey Steps Katy always positive, energetic, professional and…

Apple Bourbon Cider Recipe

“Apple Bourbon Cider” Recipe

Get cozy with this warm apple and bourbon cocktail. Steve’s Meyer Lemon Scotch Whiskey Marmalade brings the flavor profile to a new level and compliments the apples just perfectly. We use unfiltered apple juice for more of a cider feel, and fresh cracked pepper adds a nice bite at the end.

“Steve’s Christmas Coquito”! Recipe

“Steve’s Christmas Coquito!” The classic Coquito comes from Puerto Rico and is served during December holidays :). It is a blend of cinnamon, nutmeg, coconut cream, coconut milk, and vanilla. It can also be made with additional egg yolks, and condensed milk. With Steve’s Akaka Falls Farm Coconut Butter you get to skip the coconut

Old-Fashioned-Macadamia-Honey-Eggnog

Honey Eggnog Recipe

Old-Fashioned Macadamia Honey Eggnog Ingredients: 2 whole eggs, separated, room temperature ¼ cup Akaka Falls Farm Macadamia Honey (or your favorite full bodied local honey. We used Macadamia, our Coffee blossom and Dark Kiawe Honeys are excellent choices also.) ¾ cup whole milk ⅓ cup heavy whipping cream Dash of ground cinnamon 1 whole clove 1 tablespoon

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